Roasting brings out the aroma and flavor that is locked inside the green coffee beans. Many consumers assume that the strong, rich flavor of darker roasts indicates a higher level of caffeine, but the truth is that light roasts actually have a slightly higher concentration.
I am more of tea guy but the amount detail for an Arabic coffee ceremony preparation and its heritage is amazing hence I captured various stages in a beautiful series like this photo which was taken in Dec 2019.
Gawha Championships – so much details and passion people have around their coffee making ceremony
Location: Abu Dhabi, UAE